THE BOATHOUSE LANDING

124 N. John Sims Parkway  |  Valparaiso, FL 32580

850-678-2805

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Specialty Buffets

40-person minimum and requires a one-week notice. Additional items may be ordered from the A La Carte or Action Station menus. Price includes one non-alcoholic drink (coffee excluded). Tax and gratuity are NOT included in prices.

Fish Fry Buffet  |$17 per person

  • Cajun Fried Chicken Strips

  • All white meat chicken dipped in buttermilk and breaded with a Cajun inspired breading.

  • Fried Fish Fingers (Choice of Catfish or Atlantic Cod)

           

Accompaniments:

  • Caribbean Coleslaw:

  • Shredded cabbage and carrots with our home-made pineapple coleslaw dressing.

  • Hush Puppies with Homemade Strawberry Butter:

  • Sweet onion hush puppies fried to a golden-brown crisp served with our signature strawberry butter

 

Dessert:

  • Peach Cobbler

 

Shrimp Boil Buffet: $29 per person

Can be done Banquet Style or experience a true shrimp boil on the patio overlooking the bayou with our chef serving your guests straight from the pot.


Includes:

  • Fresh Local Bay Shrimp (when in season)

  • Andouille Sausage

  • Corn on the Cob

  • Red Potatoes

  • Hush Puppies with Homemade Strawberry Butter

  • Sweet onion hush puppies fried to a golden-brown crisp served with our signature strawberry butter

 

DeSsert:

  • Key Lime Pie Bites

Kimy Sarra, Event Coordinator

kimyasarra@gmail.com

(205) 535-6996

Catering & Private Event Options

SPECIAL EVENT GUIDELINES

• 21% gratuity or a minimum of $75 per server (whichever is higher) will be added to the final bill.

• 6% Florida sales tax will be added to the final bill.

• Dinner banquets receive complimentary white table cloths and black napkins (other colors available for an additional fee).

• Includes basic set up and break down.

• If an extra dedicated bartender is required, then a fee of $75 per bartender will be added to the final bill. Fee will be waived if liquor minimum is met.

• A deposit is required to hold any room.

• An additional $75 per attendant for an action station or passed hors d’oeuvres.

• Wedding coordination is available for your convenience. Price is based on services performed and starts at $300. Ask our coordinator for full details.