Weekend Brunch
Brunch
Saturday 11 am-2 pm & Sunday 10 am-2 pm
Bayou Omelet
Crab meat and spinach with pepper-Jack cheese, served with cinnamon & sugar sweet potato wedges and fresh fruit.14.9914.99Crab meat and spinach with pepper-Jack cheese, served with cinnamon & sugar sweet potato wedges and fresh fruit.
Belgian Waffle
Crisp Belgian waffle topped with powdered sugar, berries, whipped cream, and maple syrup, served with fresh fruit12.9912.99Crisp Belgian waffle topped with powdered sugar, berries, whipped cream, and maple syrup, served with fresh fruit
Fish N' Grits
Blackened white fish filet served over tomatoes with andouille sausage, peppers, onions, and corn, with our house-made lightly fried grit cake. Served with cinnamon & sugar sweet potato wedges. 13.9913.99Blackened white fish filet served over tomatoes with andouille sausage, peppers, onions, and corn, with our house-made lightly fried grit cake. Served with cinnamon & sugar sweet potato wedges.
The Boathouse Platter
Scrambled eggs, sausage, and applewood smoked bacon, served with cinnamon & sugar sweet potato wedges and fresh fruit14.9914.99Scrambled eggs, sausage, and applewood smoked bacon, served with cinnamon & sugar sweet potato wedges and fresh fruit
Breakfast Tacos
Scrambled eggs, applewood smoked bacon, pepperjack cheese, and pico de gallo. Served with cinnamon & sugar sweet potato wedges and fresh fruit.12.9912.99Scrambled eggs, applewood smoked bacon, pepperjack cheese, and pico de gallo. Served with cinnamon & sugar sweet potato wedges and fresh fruit.
Steak & Eggs
Seasoned and grilled 4 oz. tenderloin filet and scrambled eggs, served with cinnamon & sugar sweet potato wedges and fresh fruit.18.9918.99Seasoned and grilled 4 oz. tenderloin filet and scrambled eggs, served with cinnamon & sugar sweet potato wedges and fresh fruit.
Your dining experience is provided by our professional service team of servers, bussers, and support staff. All checks include a 20% service charge as compensation for the service you receive. Additional gratuities recognizing exceptional service are greatly appreciated. Thank you for being a part of the transition to a sustainable & equitable work environment for all service industry professionals.
*Consumer Advisory: Eating raw or under-cooked meat, poultry, eggs or seafood poses a health risk to everyone, but especially to elderly, young children under age 4, pregnant women and other highly susceptible individuals with compromised immune systems. Thorough cooking of such animal foods reduces the risk of illness.